Recipes
*NOTE* All posted recipes have been taste tested by me, so if you don't like it, you probably did something wrong. 😉
Breakfast
Hashbrown Casserole
A good breakfast staple! You can easily adjust the recipe to add ingredients you like, and it reheats GREAT!
Lunch or Dinner
Chicken Salad
This is another recipe I adjust to taste, but good to have on hand! I always make a huge batch, so we can eat it all week!
Parmesan Crusted Chicken
My husband would argue that this is my best meal yet. It can be made gluten free, or filled with glutenous deliciousness!
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IP Beef Tips
Kung Fu Casserole
This one is a staple from my husband's childhood, and with a little tweaking, I turned it into a casserole dish of FLAVOR.
IP Chicken and Potatoes
IP Ramen
This isn't your average Top Ramen. This recipe will bring the authentic Japanese flavor to your home!
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Side Dishes
Pear and pomegranate salad
If you are looking for a fruity salad, that isn't a bowl of berries, this one is a WINNER!
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Lemon Parmesan Asparagus
Desserts
Eggnog Fudge
Creamy, delicious, and the easiest fudge you will ever make! No candy thermometer needed!
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Rocky Road Bars
There are not enough words to describe how happy your taste buds will be after this one.
She's my CHERRY PIE
So, cherry pie is SERIOUSLY underrated. I used this recipe the first time I ever made one, and I will never look at cherry pie the same.
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Chocolate Pudding From Scratch
Okay, so this one is a little more difficult than instant pudding. But its still delicious! Plus, people will taste the effort!
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Butterscotch Popcorn Cookies
Looking for something a little... out of the box? Try these cookies. A little sweet, a little salty, a little AWESOME.